This delicious Nutella dessert pizza is an easy and fun dessert recipe that will impress your family. It's full of flavor from creamy hazelnut Nutella, nutty almonds, sweet strawberries or citrusy oranges, and of course sugar! It's simple, with only a few basic ingredients, yet packed with incredible flavor.
1cupfruit, sliced strawberries, oranges, bananas, etc.
1tablespoonbutter
2tablespoonsugar
½cupalmonds, or other nuts
Makes: 10inch0 x 0inch round
Makes: 10inch0 x 0inch round
Instructions
Preheat the oven to 375 degrees Fahrenheit (you can also use your air fryer at the same temperature). While the oven is preheating, prepare the pizza.
On a baking sheet, roll out the crescent dough or pizza dough into a circle or rectangle shape (shape is completely up to you). If your crescent dough has seams in it, press them together.
Spread the Nutella on the dough leaving about ½ inch of uncovered dough around the edges. Arrange the fruit evenly on top of the Nutella.
In a small bowl, melt the butter in 30 second increments. Add the sugar and nuts to the bowl and toss until well mixed. Sprinkle the buttered nuts on top of the fruit.
Bake for 9-13 minutes (if using an air fryer it may need less time), or until the dough turns a golden brown around the edges.
Remove from the oven and transfer to a cutting board using a pizza peel or spatulas. Let the pizza cool for 5 minutes, then slice and serve.
Notes
Storing: Store leftovers in a sealed container in the fridge for up to 5 days. Use the toaster oven or air fryer to reheat. This dessert pizza also freezes well for up to 2 months when stored in an airtight freezer safe bag. Defrost in the fridge overnight and reheat using the toaster or air fryer.
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