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banana peach smoothie in a glass cup garnished with mint

Banana Peach Smoothie

A Banana Peach Smoothie is one of our favorite breakfast, lunch or snack time smoothies. They are simple to make in any blender and make a refreshing and healthy beverage.
5 from 17 votes
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 3
Calories 175 kcal

Equipment

Ingredients
  

  • ¾ cup milk, dairy or non-dairy
  • ½ cup plain yogurt
  • 2 cups peaches, fresh, frozen, or canned *see notes
  • 2 bananas, peeled

Instructions
 

  • Add all ingredients to the blender in the order your blender suggests. If using the Instant Ace Blender, add the milk first, then yogurt, then peaches and bananas.
  • Blend on high speed for 60-90 seconds, or until fruit has been completely blended and is smooth. If using an Instant Ace Blender, choose the "smoothie" option. This will take 90 seconds.
  • Pour into glasses and serve, with garnish if desired.

Notes

*If using frozen peaches, use ¼ cup more liquid. If using canned peaches, make sure the liquid is fully drained.
Make it thinner: use a little more liquid.
Make it thicker: use a little less liquid or more fruit. A tablespoon of chia seeds will also thicken it a bit. Use Greek yogurt instead of regular.
Non-dairy: use coconut water and dairy-free yogurt.

Nutrition

Serving: 8ozCalories: 175kcalCarbohydrates: 33gProtein: 5gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gCholesterol: 13mgSodium: 56mgPotassium: 562mgFiber: 4gSugar: 23gVitamin A: 524IUVitamin C: 11mgCalcium: 132mgIron: 1mg
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