Oreo Brownies
Soft, chocolatey, and irresistibly rich, if you're a chocolate lover you're going to love this Oreo Brownies recipe. You'll have a hard time not reaching for a second one!
Ingredients
- ½ cup unsalted butter
- ½ cup semi-sweet chocolate chips
- ⅓ cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 ¼ cup all-purpose flour
- 1 ¼ cup white sugar
- ½ cup unsweetened cocoa powder
- 1 ½ teaspoon baking powder
- 16 Oreos, chopped into small pieces
Instructions
- Preheat the oven to 350℉ and line a 9x13 baking dish with parchment paper.
- Add the butter and chocolate chips to a small saucepan and cook on medium to low heat, stirring constantly, melted and well combined, about 5 or so minutes. Remove the pan from the burner.
- Add the all-purpose flour, sugar, cocoa powder, and baking powder to a bowl and whisk until combined. Make a well in the center and add the milk, eggs, vanilla extract and melted chocolate mixture. Stir until you can no longer see any dry ingredients.
- Gently fold in the chopped oreos using a spatula (reserving some for the top), then pour the brownie batter into your parchment lined baking dish. Spread evenly in the baking sheet and top with reserved chopped Oreos.
- Bake for about 50 minutes, or until a toothpick comes out clean. Remove the brownies from the oven and let cool completely before slicing.
Notes
Storing: Store in an airtight container at room temperature for up to 5 days. They can be frozen for up to 6 months and defrosted on the countertop or overnight in the fridge.
Tip: To get clean, even cuts let the brownies cool completely before slicing. Lift the brownies out of the baking dish by grabbing the edges of the parchment paper. Lay them on a cutting board, then slice with a sharp knife or pizza cutter.
Nutrition
Serving: 3ozCalories: 254kcalCarbohydrates: 36gProtein: 4gFat: 11gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 0.2gCholesterol: 39mgSodium: 99mgPotassium: 130mgFiber: 2gSugar: 23gVitamin A: 222IUCalcium: 45mgIron: 3mg
Did You Try This Recipe?Mention @myminichefs or tag #myminichefs! Scan the QR code to check for any recipe updates, including tips, answers to FAQs and to ask me a question!
